Cooking Workshops

Our Vegan Cooking Workshops are fun, interactive, and loads of laughs. Workshops are themed so many people attend multiple workshops. Recent themes have included Italian, Mexican, and Condiments. Workshops take place in London's Covent Garden Market kitchen at 130 King Street. 

All Workshops are run by Heather Pinsky, owner of Naturally Vegan. She has been a vegetarian for over 30 years and vegan for 10. Please click here to view current workshops or to register. 

Vegan Cooking WorkshopWhen everyone arrives, we review our recipes for the evening. We usually work in pairs with me as the coordinator. You choose what it is you might like to cook that evening and we go to it. The kitchen is filled with 10 people all working towards a fabulous meal to share together. Once the meal is completed we sit and discuss what portion of the meal each person made and how easy it was or wasn’t. The meal is three or four courses and we enjoy each one together. The only time the phone is out is to take photos. Everyone is very friendly and we all support each other throughout the evening. 

If you wish to book a workshop just for your family, office staff or other group we can create a custom workshop for you. Please call or email for details and pricing.

Please note that all Workshops sell out very quickly as we limit attendance to only 10 participants. Please sign up as soon as possible. We hope to see you soon. 

If you have additional questions, please email me or call 519 870-3871 at your convenience. 

Cooking Workshop Gift Certificates are now available. Click here to view or purchase.

Vegan Squash Quinoa saladP.S. Here's an amazing squash quinoa salad (with cranberries and pepita seeds) and a lemon tahini dressing made by participants at our recent Middle Eastern cooking workshop. Yummy!