Main Vegan Deli Dill Havarti
Creamy and tangy, this dill havarti style cheese is sure to please. Add it to your favorite sandwich, grilled cheese or even some flakey biscuits to dunk in a soup or stew. Made from cultured cashews and hemp with just the right amount of spices. Great cold, melted or even crispy.
Cashews*, Hemp seeds, coconut oil*,nutrtional yeast, Dill*, miso*(water,soya beans,rice,salt,yeast,Koji culture),tapioca flour*, vegan culture,onion powder*, garlic powder* agar, kappa carrageenan. vegan rennet.
Main Vegan Deli products are ethically and locally sourced, organic where possible and always non GMO. All of our nut cheeses are hand made and packaged to order.
"Our cheeses are handcrafted using traditional cheese making methods. Cashews and hemp are cultured using a variety of vegan cultures to achieve the perfect degree of sharpness.
The cheeses are then rind washed and aged to perfection, the firm cheeses are suitable for shredding and slicing while the softer cheeses make a beautiful addition to your cheese plate or paired with our exquisite plant meats on a charcuterie board."
Size: 160 grams